At the Duty Free Shop inside the Lisbon Cruise Terminal, travelers can enjoy a world of exclusive brands and irresistible offers. From perfumes and cosmetics to wines, spirits and souvenirs, it’s the ideal place to find that special something before continuing your journey.

Inside the Lisbon Cruise Terminal, Fábrica da Nata brings one of Portugal’s sweetest traditions to travelers from around the world. Freshly baked throughout the day, their famous pastéis de nata are the perfect way to taste Lisbon’s essence before setting sail or upon arrival.

Chapitô à Mesa – is a unique restaurant in Lisbon, located beside the walls of São Jorge Castle, blending art, culture and gastronomy. With panoramic views of the city and the Tagus River, it offers cuisine rooted in Portuguese tradition, distinct settings, a courtyard/terrace and a panoramic dining room. Holds a creative, welcoming atmosphere, perfect for special meals or peaceful moments while enjoying the Lisbon skyline.

Zunzum Gastrobar – At Lisbon’s Doca do Jardim do Tabaco – with the Tagus as its backdrop, Zunzum Gastrobar unveils the more relaxed and creative side of Chef Marlene Vieira. It’s a vibrant space where Portuguese flavours are reimagined through unexpected combinations and contemporary techniques. Between reinvented appetizers, signature cocktails, and an airy, elegant atmosphere. Zunzum invites guests to savour without haste, a perfect balance of tradition and modernity, sharing and discovery.

An 18th-century chapel where fado is sung by candlelight and heritage is savoured at the table.

Where the light of dusk meets the soul of fado and the flavours of Lisbon.

An immersive journey through the history and soul of Alfama, culminating in an intimate fado concert.

Savour classic Portuguese cuisine on an unforgettable journey through the history of beer.

Situated atop Lisbon’s iconic Cruise Terminal, Cavo Rooftop combines sophisticated gastronomy, signature cocktails, and an unparalleled panoramic view of the Tagus River. The perfect meeting spot for a sunny lunch, an unforgettable late afternoon, or a memorable dinner.

Marlene, – By Chef Marlene Vieira – stands as a fine-dining destination awarded one Michelin Star. Inspired by Portuguese roots and the seasonality of its ingredients, the chef presents two tasting menus (9 and 12 courses), that blend tradition, technique, and innovation. The space embodies her identity: Portuguese soul cuisine, refined service, and a sensory experience that transcends mere dining, celebrating the interplay of flavor, setting, and ambience. A place to savor unique moments, share emotions, and explore the richness of Lusitanian gastronomy.